Loughnanes Irish Pork Sausage

Description

Pork 70%, Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt), Seasoning (Salt, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Stabiliser: Diphosphate; Yeast Extract, Preservative: Sodium Sulphite, Antioxidant: Sodium Ascorbate; Spice Extract), Dextrose, Filled into Beef Collagen Casing